A bakery display case containing several pastries and cakes. Three large cakes with lattice tops are prominently featured on a glass shelf, with one cake partially sliced. Below on a white plate, there are cream-filled pastries and a croissant.

Sweet Treats

Boulangerie Les Fils d’Élie.

A bakery display featuring an assortment of croissants and pastries arranged neatly on trays. Behind the glass counter, loaves of bread are stacked on shelves against a white brick wall. Labels with prices are visible, offering items such as chocolate croissant, almond croissant, baguette, and white loaf.

Viennoiseries

A display of assorted pastries and desserts including eclairs, layered cakes, fruit tarts, and small cakes topped with strawberries, chocolate, and cream. The pastries are arranged on a wooden counter, showcasing a variety of textures and shapes, with a focus on vibrant toppings such as pistachios and berries.

Gâteaux

A collection of gourmet sandwiches is arranged artistically on a dark slate surface. The toasted sandwich slices display varied fillings, including a notable slice with vibrant orange roe, contrasting against the darker shades of the bread.

Sandwiches

A variety of pastries arranged on a white platter. There are cream puffs dusted with powdered sugar and fruit tarts topped with strawberries, kiwi, and orange slices. A metal tong is placed over a tray of Mille-feuille pastry with chocolate drizzle.

Pâtisseries